Grušovnik, The Animal that Therefore was Removed from View: The Presentation..., 2021.
- Item Type:
- bookSection
- Title:
- The Animal that Therefore was Removed from View: The Presentation of Meat in Norway, 1950-2020
-
- Grušovnik, Tomaž (editor)
- Spannring, Reingard (editor)
- Syse, Karen Lykke (editor)
- Syse, Karen Lykke (author)
- Bjørkdahl, Kristian (author)
- Place:
- Lanham; Boulder; New York; London
- Date:
- 2021
- Bibliography:
- Syse, Karen Lykke/Bjørkdahl, Kristian: The Animal that Therefore was Removed from View: The Presentation of Meat in Norway, 1950-2020. In: Environmental and Animal Abuse Denial: Averting Our Gaze. Hrsg. v. Tomaž Grušovnik/ Reingard Spannring/ Karen Lykke Syse. Lanham; Boulder; New York; London 2021. S. 127–144.
- Own created bibliography:
- Grušovnik, Tomaž/Spannring, Reingard/Syse, Karen Lykke/Syse, Karen Lykke/Bjørkdahl, Kristian: The Animal that Therefore was Removed from View: The Presentation of Meat in Norway, 1950-2020. Lanham; Boulder; New York; London 2021. S. 127-144.